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Edenchocolate
Origin Updates
Our fifty-fifth origin trip took us back to Mindanao to sign this year's contract in person and to taste the first fermentations of the new harvest.
Read: Origin Trip #55: Davao, Philippines, 2026
Origin Updates · October 2025
Safari njema to the Class of 2025. We wished these intrepid travelers a safe journey as they departed Springfield for rural southwest Tanzania.
Read “Origin Trip #54: Mababu, Tanzania, 2025”
Factory News · August 2025
With the recent news coverage and broader discussion around tariffs along with cocoa prices, it is our nature to be transparent and share the impacts.
Read “Tariffs and pricing volatility in the cocoa industry”
Origin Updates · April 2025
This trip has been a complex one. Navigating the current cocoa market is not easy, and this is yet another reason why we are grateful we practice Direct Trade.
Read “Origin Trip #53: Davao, Philippines, 2025”
Recipes · September 2024
A little fall baking anyone? We highly recommend getting in the fall spirit with these blondies, made with our Pumpkin Spice Latte White Chocolate Bar.
Read “Pumpkin Spice Latte White Chocolate Blondies”
Origin Updates · June 2024
Greetings from Guayaquil, Ecuador, where the beauty of connection shines despite challenging circumstances and heightened security.
Read “Origin Trip #52: Del Tambo, Ecuador, 2024”
Origin Updates · October 2024
During this transformative trip, Shawn Eden celebrated a decade of uplifting Empowered Girls and Enlightened Boys Clubs for area students.
Read “Origin Trip #51: Mababu, Tanzania, 2024”
